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Air Fryer Lemon Pepper Chicken Wings

These crispy Air Fryer Lemon Pepper Chicken Wings deliver a zesty flavor and satisfying crunch, making them perfect for healthy meal prep and family gatherings.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Appetizer, Main Course
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 pounds Chicken Wings Tender and juicy wings.
  • 1/4 cup Butter, melted Ensures a rich flavor and golden color.
  • 2 tablespoons Lemon-Pepper Seasoning Adds zesty flavor.
  • Cooking Spray Cooking Spray (Avocado Oil) Helps achieve crispy texture.

Method
 

Preparation
  1. Preheat your air fryer to 380°F (190°C).
  2. In a large bowl, combine the chicken wings and melted butter.
  3. Sprinkle half of the lemon-pepper seasoning over the wings and toss to coat evenly.
  4. Allow the wings to marinate for about 15 minutes.
Cooking
  1. Lightly coat the air fryer basket with cooking spray.
  2. Arrange the marinated chicken wings in a single layer.
  3. Air fry for 25–30 minutes, flipping halfway through.
  4. Check for doneness; wings should be crispy and reach an internal temperature of 165°F (75°C).
Serving
  1. Carefully remove the wings and transfer them to a serving platter.
  2. Sprinkle the remaining lemon-pepper seasoning on top.
  3. Serve warm with your favorite dipping sauce or enjoy as is.

Notes

For extra crispiness, pat the wings dry before seasoning. Avoid overcrowding the air fryer basket and cook in batches if necessary. Let wings rest after cooking for optimal flavor absorption.