Almond Butter Energy Balls

Nutritious and customizable energy balls made with almond butter, oats, and a hint of sweetness, perfect for a quick snack or pre-workout boost.

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Prep Time 15

Total Time 30

Servings: 12 balls

Course: Dessert, Snack

Cuisine: American

Calories: 120

Ingredients Method Notes

Ingredients

Base Ingredients

2 cups old-fashioned oats Provides fiber and a chewy texture.
1 cup almond butter Offers rich flavor and healthy fats, binding the ingredients together.
1/2 cup honey Acts as a natural sweetener, enhancing overall flavor.
1/2 cup mini semi-sweet chocolate chips Provides a touch of indulgence with each bite.

Flavor Enhancers

1/2 cup shredded unsweetened coconut Adds natural sweetness and a pleasant chewiness.
1/2 teaspoon flaky salt Optional; adds a savory contrast to the sweet ingredients.

Method

Preparation

In a medium bowl, mix together the oats, coconut, almond butter, honey, and chocolate chips really well.
Scoop the mixture into a small cookie scoop, pressing it firmly to form a compact ball.
Gently release the formed energy ball onto a plate or into a storage container.
If the mixture is too sticky to scoop, place it in the refrigerator for 15-30 minutes to firm up.
Sprinkle a little bit of flaky salt on each energy ball for added flavor contrast.
Store the energy balls in the refrigerator and enjoy them throughout the week, or keep them frozen for a colder, firmer texture.

Notes

These energy balls can be customized with different nut butters, sweeteners, and mix-ins to suit your taste preferences. They store well in an airtight container in the fridge for up to a week and can be frozen for even longer storage.