Ingredients
Method
Preparation
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine the cake mix, eggs, and vegetable oil.
- Mix until well combined. If using, stir in chocolate chips or other add-ins.
- Scoop tablespoon-sized portions of the dough onto a lined baking sheet, spacing them about 2 inches apart.
Baking
- Bake for 9-12 minutes or until the edges are slightly golden.
- Allow to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Notes
Pro Tips: Experiment with extract flavors or chill the dough for thicker cookies. Store in an airtight container at room temperature for up to a week.