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Cheesy chicken garlic wraps ready to enjoy, bursting with flavor and comfort.

Cheesy Chicken Garlic Wraps

Quick and comforting wraps filled with creamy mozzarella and seasoned chicken, perfect for busy weeknights.
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Prep Time 10 minutes
Cook Time 6 minutes
Total Time 16 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 4 pieces Tortillas Consider whole grain for added flavor and texture.
  • 2 cups Cooked seasoned chicken Rotisserie or leftover chicken works great.
  • 1 cup Mozzarella cheese Can substitute with pepper jack for a little kick.
  • 4 oz Cream cheese Neufchâtel is a lower-fat option.
  • 1 teaspoon Garlic Use fresh or powder for flavor depth.
  • 1 tablespoon Olive oil or butter For cooking the wraps.
  • to taste Salt and pepper Essential for flavoring.
Optional Ingredients
  • 1 cup Optional vegetables Bell peppers or spinach for added nutrition.
  • 1/2 cup Optional sauces Marinara or ranch dip for serving.

Method
 

Preparation
  1. In a skillet, heat olive oil or butter over medium heat.
  2. Spread cream cheese on each tortilla.
  3. Add shredded seasoned chicken, mozzarella cheese, and any optional vegetables.
  4. Roll the tortilla to form a wrap.
Cooking
  1. Place the wraps seam-side down in the skillet and cook until golden brown, about 2-3 minutes per side.
  2. Serve warm with marinara, ranch, or your favorite dip.

Notes

Avoid overfilling the wraps. Cooking on high heat can burn the outside before the cheese melts.