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Crockpot Chicken Noodle Soup served in a bowl with fresh herbs

Crockpot Chicken Noodle Soup

A comforting bowl of crockpot chicken noodle soup with tender chicken, vibrant vegetables, and hearty egg noodles simmered to perfection.
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Prep Time 15 minutes
Cook Time 6 hours 30 minutes
Total Time 6 hours 45 minutes
Servings: 6 servings
Course: Main Course, Soup
Cuisine: American, Comfort Food
Calories: 250
Ingredients Method Notes

Ingredients
  

Main ingredients
  • 1 lb boneless, skinless chicken breasts You can use thighs for extra flavor.
  • 8 cups chicken broth Homemade or store-bought.
  • 3 pieces carrots, sliced Substitute with parsnips if you prefer.
  • 3 stalks celery, sliced Fennel can be a great alternative.
  • 1 large onion, diced Shallots offer a nice twist.
  • 4 cloves garlic, minced Garlic powder works in a pinch.
  • 1 teaspoon dried thyme Oregano is a great stand-in.
  • 1 teaspoon dried parsley Swap with basil for a different flair.
  • 1/2 teaspoon dried rosemary Marjoram is an excellent option as well.
  • Salt and pepper To taste.
  • 2 cups egg noodles Whole wheat or gluten-free noodles are also options.
  • 2 tablespoons fresh parsley, chopped For garnish; cilantro offers a fresh twist.
  • 1 tablespoon lemon juice Brightens the dish; lime zest can be used as well.

Method
 

Preparation
  1. In a crockpot, add the chicken breasts, chicken broth, sliced carrots, celery, diced onion, minced garlic, dried thyme, dried parsley, dried rosemary, salt, and pepper.
  2. Cover the crockpot and cook on LOW for 6-7 hours or on HIGH for 3-4 hours.
Cooking
  1. Remove the cooked chicken breasts from the crockpot, shred them finely using two forks, and return the shredded chicken back into the soup.
  2. Stir in the 2 cups of egg noodles and set the crockpot to HIGH.
  3. Cook for an additional 15-20 minutes until the noodles are tender but not mushy.
Serving
  1. Stir in freshly chopped parsley and lemon juice, if using, to enhance brightness and freshness.
  2. Ladle the soup into bowls and serve warm for a comforting meal.

Notes

To avoid common mistakes, do not rush the cooking time, and avoid overcooking the noodles. For deeper flavors, sauté onions and garlic before adding them to the crockpot. You can also add frozen vegetables during the last hour of cooking.