French Onion Dip

A creamy and rich French Onion Dip that combines sour cream and mayonnaise with onion soup mix, perfect for gatherings and snacking.

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Prep Time 10

Total Time 1 10

Servings: 8 servings

Course: Appetizer, Snack

Cuisine: American

Calories: 220

Dipping Base

2 cups sour cream Creaminess is key; Greek yogurt can be used as a healthy substitute.
1 cup mayonnaise Adds tang and richness; can use regular mayo or avocado oil mayo.
1 packet onion soup mix Provides robust flavors; consider homemade seasoning for freshness.

Optional Ingredients

1 tablespoon chopped fresh chives Adds color and mild onion flavor; substitute with green onions if desired.
to taste salt Essential for enhancing overall flavor.
to taste pepper Essential for enhancing overall flavor.

Preparation

In a mixing bowl, combine sour cream, mayonnaise, and onion soup mix. Stir until fully blended.
Taste and adjust seasoning with salt and pepper. If desired, mix in chopped chives for added flavor.
Cover and refrigerate for at least an hour before serving to enhance flavors.

Serving

Allowing the dip to chill enhances the flavors. Always taste before serving to adjust seasoning.