Ingredients
Method
Preparation
- In a sealable mason jar or small container, add the base ingredients: almond milk, Greek yogurt, rolled oats, protein powder, chia seeds, and vanilla extract. Stir well to ensure all oats are submerged in the almond milk.
- Pick your flavor or toppings from the extras list and add them to the mixture.
- Seal the jar with the lid and refrigerate overnight or for at least 6 hours.
- When ready to serve, stir in additional almond milk if desired and top with extra toppings as preferred.
- Enjoy chilled!
Notes
Use gluten-free oats for a gluten-free version. Store in airtight containers for freshness. These oats can be made ahead of time, suitable for meal prep. Adjust sweetness and toppings based on your preference.
