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Mint Chip Spirulina Smoothie

A refreshing and nutrient-packed smoothie featuring mint and chocolate flavors, perfect for breakfast or post-workout.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 servings
Course: Breakfast, Snack
Cuisine: Healthy, Smoothie
Calories: 250
Ingredients Method Notes

Ingredients
  

Smoothie Ingredients
  • 2 cups Fresh Spinach adds vitamins and minerals
  • 1 medium Frozen Banana provides natural sweetness and creaminess
  • 1 cup Non-Dairy Milk your choice for a smooth consistency
  • 10 leaves Mint Leaves imparts refreshing flavor
  • 1 tablespoon Spirulina Powder boosts nutrient content
  • 2 tablespoons Chocolate Chips for a fun chocolatey bite

Method
 

Preparation
  1. Gather all the ingredients to ensure a smooth preparation process.
  2. Wash the fresh spinach and mint leaves thoroughly.
  3. Peel and slice the banana if not using frozen banana slices.
Blending
  1. In a blender, combine the fresh spinach, frozen banana, non-dairy milk, mint leaves, and spirulina powder.
  2. Blend on high speed until smooth and creamy.
  3. Add chocolate chips and pulse the blender briefly to incorporate them without crushing entirely.
Serving
  1. Pour the smoothie into glasses.
  2. Garnish with additional mint leaves if desired.
  3. Serve immediately for the best flavor and texture.

Notes

For a sweeter smoothie, ensure your banana is fully ripe when frozen. Swap in different non-dairy milks based on preference. Adjust the amount of spirulina according to taste preference; start with a small amount. Store leftover smoothies in an airtight container in the fridge, but consume within 24 hours.