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Delicious Oreo Rice Krispie Treats topped with crushed Oreos and drizzled with chocolate.

Oreo Rice Krispie Treats

A simple yet delightful treat combining crispy Rice Krispies, gooey marshmallows, and crunchy Oreos for a sweet moment of joy.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 12 pieces
Course: Dessert, Snack
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 6 cups Rice Krispies cereal Provides the essential crunch; you can use comparable puffed cereals if needed.
  • 1 package (10 oz) mini marshmallows Acts as the binding agent; standard marshmallows can work too, although mini ones melt more evenly.
  • 3 tablespoons butter Adds richness and helps the marshmallows melt; use vegan butter for a dairy-free option.
  • 15 cookies Oreo cookies, chopped The star ingredient providing crunch and a rich, chocolaty flavor; any similar sandwich cookie could substitute.
  • 1/2 teaspoon vanilla extract Enhances flavor; can be omitted if unavailable, but it’s worth the drop.
  • to taste additional Oreos for topping For an extra luscious touch, giving your treats that picture-perfect flair.

Method
 

Preparation
  1. In a large pot over low heat, melt the butter and mini marshmallows, stirring constantly until smooth.
  2. Remove from heat and stir in the vanilla extract.
  3. Add the Rice Krispies cereal and chopped Oreos, mixing until evenly coated.
  4. Press the mixture into a buttered 9x13 inch pan.
  5. Allow to cool completely, then cut into squares and serve.

Notes

For an extra twist, try adding a drizzle of melted chocolate on top. Let the treat mixture cool slightly before pressing it into the pan to avoid burning your hands. Store them in an airtight container for maximum freshness.